New Chef De Cuisine at Ikan Restaurant

Insight Bali

Bali Lifestyle and Travel Digital Media Company

CulinaryLatest NewsNusa Dua

New Chef De Cuisine at Ikan Restaurant

The Westin Resort Nusa Dua has just announced a new member in their culinary team.

Passionate about traditional Indonesian cuisine, Chef Sheandy Satria gets to showcase his skills every day at The Westin Resort Nusa Dua’s popular Ikan Restaurant. With a Post Graduate Diploma in Culinary Arts & Hotel Management from the prestigious Oberoi Centre of Learning & Development in New Dehli, India, he is a rising star on Bali’s evolving food scene.

In the early years of his career, Chef Sheandy had the privilege of training with several Michelin Star Chefs. He also was tasked with creating special menus and cooking for members of royalty and heads of state during his tenure at The Oberoi Hotel, Bali. He believes that Indonesian cuisine deserves greater international recognition. Well-versed in all aspects of culinary operations, he is currently focusing his efforts on introducing diners to the diverse flavours of the Indonesian archipelago through regional food promotions.

About Ikan Restaurant

Overlooking the waters of the Indian Ocean, Ikan Restaurant is the quintessential beachfront restaurant specialising in authentic Indonesian cuisine. This semi-open venue is cooled by a refreshing sea breeze and offers guests a casual dining experience for lunch and dinner. Each month Ikan Restaurant presents a flavorful promotion that focuses on food from different regions around the Indonesian archipelago. In February 2019, this dining venue will highlight the taste sensation of freshwater fish, while the month of March will be all about satay.

Further information, visit www.westin.com/bali

About Author

Joannes Rhino is a professional writer and editor with a long line of publications under his belt. His travel tales are adventurous and hold appeal with anyone fond of a good read, especially those who aren't afraid to leave a scar in the pursuit of fun. As well as travel, other subjects which fall into his expert remit include culinary, culture, design, fashion and shopping. He is also an author with 6 published books, including the 2016 Amazon Best Seller in Psychological Fiction, The Unseen Face. His second Psychology-Mystery novel, Dream, earned him the recognition as one of best young writers at the Khatulistiwa Literary Award ceremony in 2009. Equal to his love of words is his passion to see the world, and his desire to travel haunts him. He is still in search for a place to call “home”.